Foeniculum Vulgare [Fennel]

I just couldn’t say no to a supermarket reduction…for 25pence, who could?

With olive oil, salt, pepper and mature cheddar.

Or perhaps with olive oil, honey, paprika and mild chili powder?…

Both ways turned out better than expected (if I do say so myself) and having done a little googling Fennel will definitely be in my shopping basket on a more regular basis.

Courtesy of.

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